Mao Feng Black

$38.25
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Black tea is one of the most recent types to be produced: it was first made in China, possibly in response to European tastes, in the late 1700s or early 1800s. 

This new style of Chinese black tea is a worthy addition to the category; its sleek black leaves yield a dark amber infusion and earthy aroma. Produced on an organic farm in Zhejiang Province at 2,400 feet elevation, its rich flavor—with distinct notes of ginseng and sweet potato—holds up through a few infusions. Fans of Keemun or Assam will enjoy the depth and strength.

Country: China
Region: Zhejiang Province
Tasting Notes: earthy, ginseng, sweet potato
Harvest Season: Spring 2022

4 oz or 1 lb

Click here to order a small sample size of this tea.

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Brew temperature 210º F

Western style brewing 3-5 grams, 3 minute steep

Gaiwan style brewing ¼ full, 1 minute steep

Customer Reviews

Based on 14 reviews
71%
(10)
14%
(2)
7%
(1)
7%
(1)
0%
(0)
A
Anonymous
Favorite black tea

I enjoy the flavor of this tea

A
A.C.
Favorite blak tea

I really like the flavor of this tea.

M
Mary G.
Favorite black tea

I enjoy drinking it every morning! Love it!

A
Anonymous
Favorite breakfast tea

Excellent, with nice spice to it. I brew 5g with 330g water at 210 degrees for 4.5 minutes. Nice alone or with some whole milk.

R
Rebecca M.
My new breakfast tea

I was looking for a new black tea to mix up my breakfast routine, and this one works perfectly. I tried a sample and came back for the full size! It's interesting and flavorful, and makes breakfast feel a little more special.

B
Bill C.

I bought Mao Feng, Lapsang Souchong, and Chai. Quality is outstanding! I can say this is the best tea I've ever had.

D
Dominick C.

Absolutely scrummy!!!

Customer Reviews

Based on 14 reviews
71%
(10)
14%
(2)
7%
(1)
7%
(1)
0%
(0)
A
Anonymous
Favorite black tea

I enjoy the flavor of this tea

A
A.C.
Favorite blak tea

I really like the flavor of this tea.

M
Mary G.
Favorite black tea

I enjoy drinking it every morning! Love it!

A
Anonymous
Favorite breakfast tea

Excellent, with nice spice to it. I brew 5g with 330g water at 210 degrees for 4.5 minutes. Nice alone or with some whole milk.

R
Rebecca M.
My new breakfast tea

I was looking for a new black tea to mix up my breakfast routine, and this one works perfectly. I tried a sample and came back for the full size! It's interesting and flavorful, and makes breakfast feel a little more special.

B
Bill C.

I bought Mao Feng, Lapsang Souchong, and Chai. Quality is outstanding! I can say this is the best tea I've ever had.

D
Dominick C.

Absolutely scrummy!!!