Try a small size—about three servings—of our Jade Spring tea. Click here to order regular retail sizes.

This balanced Chinese green tea, with classic nutty and vegetal notes, is from southern Zhejiang Province, an area with a long tradition of tea making. It's grown from a local small-leaf cultivar, and after hand-picking, is processed using hot air. Note the pleasant chestnut aroma, and fresh corn flavor; prepare with water below boiling to maintain the sweetness.

Country: China
Tasting Notes: chestnut, sweet corn, vegetal

Approximately three servings

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 180-185º F

 3-4 grams, 2-3 minute steep

 ⅓ full, 1 minute steep