4.92 / 5.0
(24) 24 total reviews
Nantou Four Seasons
Nantou Four Seasons
Tasting notes
- creamy
- nectar
- gardenia
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This oolong is made from a cultivar that can be harvested year-round—si ji chun, which means four seasons like spring. It’s grown in mountainous Nantou County, Taiwan, in the central part of the island. The hand-picked leaves are oxidized about 15% and rolled into ball shapes in small batches; this process, plus a final light baking, yields an ambrosial fragrance, nectar-sweet and floral. As the leaves unfurl through multiple infusions, light flavors of pine, white pepper and a fresh green note linger.
A well-balanced, popular tea, it's a wonderful introduction to the oolong category. For a more roasted flavor from the same region, try our Nantou Amber.
Also available in teabags.
Country: Taiwan
Region: Nantou County
Tasting Notes: creamy, nectar, gardenia
Harvest Season: Spring 2026
4 oz or 1 lb
Click here to order a small sample size of this tea.
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- 5 stars: 22 (92%)
- 4 stars: 2 (8%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Tastes great
Nectar tasting note is right on point. Strongly recommend doing 30 second or less infusions at about 195.
Thank you, Will! We're glad you like this one. — Team IPOT
Nantou Four Seasons is a good variety of tea to try if you've never had an oolong tea before. It has the depth of darker oolongs but is not overwhelming. There are green and floral notes with characteristic oolong toastiness. I find that it is easier for me to prepare this by the mug rather than in a pot, but discovering one's own steeping preferences is what loose-leaf tea is all about!
This tea has a beautiful, delicate, flora flavor reminiscent of more expensive oolongs. I will definitely purchase this again!
Absolutely love this tea. My favorite of any kind of tea.
This was by far my favorite tea from what we have purchased from IPOT so far. The color was beautiful and the flavor and aroma was excellent.
Great taste
Everything you want in a oolong for anytime and any mood.
I'm a newbie to Nantou. The description of its character--creamy, nectar, floral, did not disappoint. I find that a brewed pot during a hectic work day is soothing and restorative to the soul. It's my new favorite.
Nantou is my all time favorite. It never disappoints, the quality is consistent and the leaves are always crisp and clean. Bravo
I tried this tea for the first time, and loved the earthy rich flavor.
Have not tried it yet.
Worth the wait. Smooth going down, aroma fills the nostrils up.
Smooth floral notes
I have been on a green oolong kick, trying teas from Taiwan. I enjoy the floral notes from the high mountain teas but really love this one best for its sweetness and fullness. It still has a florality to it, too. The price is really quite nice for the exceptional taste. It's not a heavy or darker roast like other oolongs so if you are looking for that nutty taste this might not be the tea you want. But worth a try as it is very, very tasty and enjoyable. Makes my morning!
This oolong is my favorite go to tea when I want to sit quietly to inhale and taste the fragrance of this delicious tea.. I have gifted this to my discerning daughter.
Love it! I drink it to keep awake during my professor’s full lectures.
Nantou Oolong Tea is my go tea for early morning and multiple infusions. I love Cradling my teacup close to my face for a delightful fragrance and then a delicious sip of hot tea!
Very flavorful tea
Consistently excellent tea…good value
Nice depth of flavor
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subtle and delicious. I can't wait to try more of your oolongs
Nantou Four Seasons has been a favorite of mine for a number of years. It is the best Oolong I have tasted. Smooth. Refined. I make a pot of tea and keep adding hot water and can have up to 5 cups of tea from one original pot.