An exceptional vessel for traditional tea making, this small, round teapot is crafted in Taiwan from red clay, without the use of a mold.

Ideal for brewing oolong and pu-erh—due to the superior heat retention of the unglazed surface—it highlights the unique qualities of each infusion as the leaf opens and reveals its layers of flavor and fragrance.

To clean, simply rinse with hot water; do not use soap.

Measures 3" H x 4" W. Due to the hand-crafted nature of this item, the lid shape may vary slightly from picture.