Collection: Chinese Tea
The birthplace of tea, China is home to the first production of each tea category: white, green, yellow, oolong, black and heicha (pu-erh) were all created and refined in various regions throughout the country over hundreds—or in some cases, thousands—of years.
Tea's place in traditional Chinese culture, art and society cannot be overstated, and is a marvel for those outside to behold.
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Shu Truffle Pu-erh
- eucalyptus
- mushroom
- earthy
5.0 / 5.0
(2) 2 total reviews
Regular price $41.50Regular price$0.00Sale price $41.50 -
Silver Needle
- toasted almond
- lemon peel
- bean sprout
5.0 / 5.0
(5) 5 total reviews
Regular price $44.50Regular price$0.00Sale price $44.50 -
Simao Sugar Bingcha
- nutty
- orange peel
- anise seed
Regular price $101.00Regular price$0.00Sale price $101.00 -
Songzhen Green
- pine nut
- buttered spinach
- sweet
Regular price $26.50Regular price$0.00Sale price $26.50 -
White Mini Bing
- thick
- earthy
- marine
5.0 / 5.0
(3) 3 total reviews
Regular price $31.75Regular price$0.00Sale price $31.75 -
White Peony Bai Mudan
- lemon curd
- vegetal
- sweet
5.0 / 5.0
(11) 11 total reviews
Regular price From $27.00Regular price$0.00Sale price From $27.00Add to cart
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Yi Chang Hao Tuocha
- toasted rice
- pine
- saline
Regular price $94.00Regular price$0.00Sale price $94.00







