Perfect for enjoying pu-erh on the go, these individually portioned balls are formed from richly flavored shu-style leaves, which were hand-picked and processed in Yunnan Province.  Each contains approximately 6 grams of tea.

Unwrap and drop one into your cup or teapot, and rinse briefly with boiling water before steeping multiple infusions. The deep, loamy fragrance yields to a balanced flavor right from the start, with pleasantly earthy notes of mushroom and orange peel.

20 count bag, approximately 4 oz total weight

Country: China
Region: Yunnan
Tasting Notes: eucalyptus, mushroom, earthy
Year of Production: 2021

Click here to order a small sample size of this tea.

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 210º F

 1 piece, 3 minute steep

 1 piece, 30 second steep