Shu Pu-erh Looseleaf Sample
Try a small size—about three servings—of our Shu Pu-erh Looseleaf tea. Click here to order regular retail sizes.
This shu or black pu-erh tea is made from early-picked leaves that undergo a fermentation and aging process unique to the category. Produced in Yunnan Province in 2016, the flavor is rich, strong and earthy, with a complex, intense aroma; it’s often well-liked by coffee drinkers.
Country: China
Tasting Notes: earth, barley malt, sweet
Approximately three servings
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